Description
A delicious mango sauce that can be served warm or cold, perfect for topping waffles, pancakes, ice cream, yogurt, or granola.
Ingredients
Scale
- 1 1/2 cups (250g) mango chunks (fresh or frozen)
- 1 tbsp sugar
- juice of 1/2 lime
- juice of 1/2 lemon
Instructions
- In a small saucepan, mix the mango, sugar, lime, and lemon juice.
- Cook over medium heat, allowing it to bubble and reduce, for 10 minutes, stirring often.
Notes
- Can be served warm or cold on waffles, pancakes, ice cream, yogurt, granola, etc.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Sauces
- Method: stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 100
- Sugar: 12g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg